US Plant Patent PP7090
Flavor Delight
Interspecific tree "Flavor Delight"
PUBLIC DOMAIN
Patent expired January 23, 2009. This plant is in the public domain — anyone may propagate and sell it.
No term adjustment or disclaimer is recorded against this patent, so this is the full statutory term — twenty years from the filing date.
The record
- Patent number
- PP7090
- Filed
- January 23, 1989
- Granted
- January 2, 1990
- Expires
- January 23, 2009
Abstract
An interspecific (Apricot×Plum Cot) tree which is of large size, vigorous, medium dense, semi-upright growth and a regular and productive bearer of early maturing, medium size, yellow flesh, freestone fruit. The skin color of the fruit has the appearance of an apricot although slightly duller yellow color. The flesh characteristic is typical apricot flesh near the pit cavity which becomes firmer and somewhat crisp as the distance toward the skin increases, this firm flesh characteristic holds the fruit shape when fully tree ripe and the canned fruit halves also maintain the attractive upright appearance after processed. The fruit is further characterized by having a good balance between acid and sugar giving it an excellent flavor with a lingering aftertaste. The delicate aftertaste is detected in both the fresh and the canned fruit, although somewhat stronger in the fresh fruit. The soluble solids (Brix) average is approximately 4 degrees higher than most commercially grown apricots in California.
Show the legal claimThe single numbered claim as granted — the legal text that defines what this patent covers.
We claim: 1. A new and distinct variety of interspecific (Apricot×Plum Cot) tree substantially as illustrated and described, characterized by its large size, vigorous growth and a regular and productive bearer of medium size, yellow flesh, freestone fruit, with a good balance between acid and sugar giving it excellent flavor and eating quality; the fruit is further characterized by having typical apricot flesh near the pit cavity which becomes firmer as the distance toward the skin increases, this firm flesh characteristic holds the fruit shape when fully tree ripe and the canned halves also maintain the attractive upright appearance after being processed.
Read the full patent: US Plant Patent PP7090 in full — the complete specification, every figure, and the file history.